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Shenanigans Eastside Pub
  • Menu
    • Every Day Menu
    • Brick Oven Pizza
    • Brunch Menu
  • Drink Menu
    • Craft Beers
    • Featured Drinks
  • Events
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  • About
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Day: December 3, 2018

3 Dec

Offshore fishing has given this South Florida chef some inspiration. This is how…

  • 12.03.2018
  • Posted by lionfuse
  • Blog, Events
  • 0 Comments
  • 0

Chef Craig Whyte has worked in South Florida restaurants for 33 years and prepared all types of amazing seafood dishes, but it wasn’t until two weeks ago that he finally went offshore fishing. His day with Pat Utter aboard Capt. Dennis Forgione’s Free Spool out of Haulover Marina in North Miami Beach was educational and […]

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  • Dec 3rd 2018

    Offshore fishing has given this South Florida chef some inspiration. This is how…

    Chef Craig Whyte has worked in South Florida restaurants for...
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  • Dec 3rd 2018

    Offshore fishing has given this South Florida chef some inspiration. This is how…

    Chef Craig Whyte has worked in South Florida restaurants for...
    Read More...
  • TablePaul
    Nov 16th 2018

    Paul Castronovo

    Shenanigans Eastside Pub had the incredible honor of hosting South...
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Shenanigans East Side Pub

1300 S Federal Hwy, Dania Beach, FL 33004
t: (954) 923-3008

OPENING TIMES
Monday - Sunday 11am - 2am
Kitchen Open Until 1am

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